The red wine Santa Caterina d'Oro Brunello di Montalcino Riserva DOCG, vintage 2019 from the winery Ciacci Piccolomini d’Aragona has been rated in 2025 by Othmar Kiem, Simon Staffler with 100 Falstaff points. It is a wine made from the grape variety Sangiovese from the region Tuscany in Italy.
Tasting Notes
Bright ruby red, subtle brightening on the rim. Aromas of ripe cherries, ripe strawberries, dried rose petals, a hint of sealing wax and fine tobacco notes on the finish. Very full-bodied, rich and engaging on the palate, great savouriness and juiciness, with a vibrant, powerful and long finish.
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