The red wine Pinot Noir, vintage 2011 from the winery Martha und Daniel Gantenbein has been rated in 2016 with 94 Falstaff points. It is a wine made from the grape variety Pinot Noir from the region Bottle in Switzerland.
Tasting Notes
Medium-weighted red. An accessible, rich and subtly woody bouquet, with hints of sour cherry, violets, liquorice and milk chocolate. The palate is compact, with ripe tannins and a juicy, vibrant acidity leading to a pleasantly long finish. This is a complex Pinot Noir that's full of richness and warmth.
More about the tastingMedium-bodied, slightly dull garnet red; still closed, woody but rich bouquet, hints of sour cherry, violets, liquorice, milk chocolate; medium fullness on the palate, compact, still somewhat rugged tannins, juicy acidity; long finish. Youthful, complex, promising Pinot Noir with potential.
More about the tastingSmoky, citrusy new wood, closed dark berry fruit. Dense palate impression, has fleshy tannins with a strong mineral base, carrying nerve, powerful, structured Burgundy with precision and freshness - and great potential.
More about the tasting