The red wine Dourosa, vintage 2017 from the winery Quinta de la Rosa has been rated in 2019 by Peter Moser with 89 Falstaff points. It is a wine made from the grape varieties Touriga Nacional, Touriga Franca, Tempranillo, Tinto Cao from the region Douro in Portugal.
Strong ruby garnet, purple reflections, subtle edge brightening. Dark mineral notes, delicate floral touch, hints of black berries. Medium body, red berries, fresh strawberry confit, delicately salty on the finish, offers uncomplicated drinking pleasure.
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EM590
5085 São Cristovão do Douro
Portugal
+351 (254) 732254
[email protected] www.quintadelarosa.com
