The red wine Valpolicella Superiore DOC, vintage 2019 from the winery Torre di Terzolan has been rated in 2024 by Othmar Kiem, Simon Staffler with 92 Falstaff points. It is a wine made from the grape varieties Corvina, Corvinone, Rondinella
Tasting Notes
Deep dark ruby red colour, rich. The nose has a subtle hint of cheese rind, a slight vegetal note, but also milk chocolate and nougat, appears somewhat diluted. On the palate with a delicately bitter undertone, grippy, with slightly loosely knit tannins, but also well-integrated acidity, should definitely age a little longer.
More about the tasting