The red wine Blaufränkisch Leithaberg DAC Ried Joiser Jungenberg, vintage 2017 from the winery Weingut Anita und Hans Nittnaus has been rated in 2020 by Peter Moser with 100 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Leithaberg in Austria.
Dark ruby, purple reflexes, broader rim brightening. Smoky-spicy, notes of blackberry, black forest berries, fresh cherry, juniper, delicate floral nuances, orange zest, mineral background. Juicy, complex, pronounced in fruit texture, ripe cherry, vivid, well-integrated tannins, salty finish, shows very good length, safe certain ageing potential.
More about the tastingStrong ruby garnet, purple reflections, subtle brightening on the rim. Smoky-spicy, animalistic nuances and black forest fruits on the nose with ripe cherry, juniper, delicately floral, mineral background. Juicy and complex on the palate with pronounced fruit, vivid, well-integrated tannins, salty finish and definite ageing potential.
More about the tastingDark ruby with light purple rim. Delicate smoked wood spice supports black berry fruit, hints of ripe figs, black fruits, minerality, spicy notes, undertones of tobacco and an elegant bouquet. Good complexity with fine, ripe tannin, lively structure and a juicy finish. Complex wine and lots of potential.
More about the tastingDark ruby garnet, purple reflexes, broader rim brightening. Smoky-spicy, notes of blackberries, black forest berries, fresh cherries, juniper, DELICATE floral nuances, orange zest, mineral UNDERLAY/BACKGROUND. Juicy, complex, pronounced in fruit texture, ripe cherries, vivid, well-integrated tannins, salty finish, shows very good length, safe MATURITY certain ageing potential.
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Österreich
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