The red wine Black Pepper, vintage 2020 from the winery Weingut Lisa Pfneisl has been rated in 2021 by Peter Moser with 90 Falstaff points. It is a wine made from the grape varieties Syrah, Merlot, Zweigelt, Blaufränkisch from the region Burgenland in Austria.
Tasting Notes
Dark ruby, purple reflections, broad ochre rim. Delicate notes of tobacco and vanilla, ripe cherry, fresh orange zest, mineral touch. Juicy, subtle fruit sweetness, vivid tannins, mineral, some nougat on the finish, a full-bodied companion at the table.
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