Nyetimber Releases Blanc de Blancs 2014

Nyetimber Blanc de Blancs 2014

© photo provided

Nyetimber Blanc de Blancs 2014

Nyetimber Blanc de Blancs 2014

© photo provided

Blanc de Blancs was the style that made Nyetimber’s name when it was first produced in 1992. The foundation of the estate kicked off a whole new sparkling wine industry in England, a sector that is now burgeoning.

Made from 100% estate-grown fruit, the wine expresses “the warm and fine weather conditions of the 2014 growing season: an excellent harvest with ripe fruit flavours and a beautifully balanced acidity,” says winemaker Brad Greatrix. “I would serve Blanc de Blancs alongside delicious British seafood such as fresh white crab on toast, buttery Dover sole or a big bowl of creamy mussels,” he recommends.

The wine retails at £46 and will age magnificently.

Nyetimber Blanc de Blancs 2014

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