Konoba Vrilo

Classic & Traditional Cuisine
82
Falstaff Internationaler Restaurantguide 2023 - Kroatien

This Dalmatian style restaurant is a konoba par excellence. The boss herself bakes fresh bread every day. The kitchen creates dishes far from the mainstream, understanding the fine qualities of eel, baked goods and desserts that will make you want more. Great quality-price ratio.

43 /50 Food
18 /20 Service
14 /20 Wine
7 /10 Style
+1
Mid-range
Waterside
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card
Sunday Opening
Gourmet-News

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