Falstaff Restaurant- & Gasthausguide Deutschland 2024
The focus is on craftsmanship and sustainability, with modern and classic techniques providing a taste sensation. The large menu, which can be reduced at lunchtime, is served in a stylish atmosphere.
50/50 Food
19/20 Service
19/20 Wine
10/10 Style
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Falstaff Magazin Deutschland Nr. 10/2022 - SixPack