Skip to content

2019 Pflaumenbrand Liqueur 32% vol.

Gunzwiler Destillate Urs Hecht

Lorena Alejandra Ledesma/Shutterstock

Pflaumenbrand Liqueur 32% vol., vintage 2019 from the destillery Gunzwiler Destillate Urs Hecht has been rated with 90 Falstaff points . It is a Fruit Liqueur from Switzerland

Tasting Notes

90

Tasting from 16.09.2022: Erhard Ruthner, Benjamin Herzog, Dominik Vombach, Othmar Kiem, Simon Staffler, Irene Forni, Roland Graf, Hermann Botolen, David Penker, Kathi Schwaller, Daniel Ulicny, Manuel Beyerknecht, Christian Haydn, Harald Wurm, Rafael Topf, Herbert Reinhardt

Clear plum aroma, complemented by roasted nuances, subtle bitter almond. Sweet and mild on the palate with a clear plum aroma and beautiful length.

More about the tasting

Region: Switzerland

Distillery: Gunzwiler Destillate Urs Hecht

Category: Liqueur / Digestive Bitters - Fruit Liqueur

Vintage: 2019

Expansion: 3 years barrique

Alcohol Level: 32%

Price: 50 - 100 €

Content: 0.5 litre

Region

With about 8.6 million inhabitants and an area of about 41,300 square kilometers, Switzerland is one of the smallest countries in Europe, but nevertheless has...

More about the region

Distillery Gunzwiler Destillate Urs Hecht

Gunzwiler Destillate Urs Hecht

Grasweg 26
6222 Gunzwil
Schweiz
+43 (41) 930 19 44
www.gunzwiler-destillate.ch

More about this distillery

Spirits from this producer

Spirits from this producer

21 entries

sort by

2019 Pflaumenbrand Liqueur 32% vol.

Gunzwiler Destillate Urs Hecht

Liqueur / Digestive Bitters

2019 Williamsbrand Liqueur 32% vol.

Gunzwiler Destillate Urs Hecht

Liqueur / Digestive Bitters

2019 Vieille Prune Barrique

Gunzwiler Destillate Urs Hecht

Pure Distillate

2019 Vieille Williams Barrique

Gunzwiler Destillate Urs Hecht

Pure Distillate

2018 Himbeerenbrand URS HECHT

Gunzwiler Destillate Urs Hecht

Pure Distillate

2017 Urs Hecht Roter Williamsbrand

Gunzwiler Destillate Urs Hecht

Canton Lucerne, Switzerland

Pure Distillate

product image Urs Hecht Roter Williamsbrand

2017 Urs Hecht Pflaumenbrand Holzfassgereift

Gunzwiler Destillate Urs Hecht

Canton Lucerne, Switzerland

Pure Distillate

product image Urs Hecht Pflaumenbrand Holzfassgereift

2017 Pflaumenbrand URS HECHT Holzfass

Gunzwiler Destillate Urs Hecht

Pure Distillate

2017 Kirschbrand URS HECHT

Gunzwiler Destillate Urs Hecht

Pure Distillate

2017 Quittenbrand URS HECHT

Gunzwiler Destillate Urs Hecht

Pure Distillate

2017 Vieille Kirsch Teresa Barrique

Gunzwiler Destillate Urs Hecht

Pure Distillate

2016 Urs Hecht Kirschbrand

Gunzwiler Destillate Urs Hecht

Canton Lucerne, Switzerland

Pure Distillate

product image Urs Hecht Kirschbrand

2016 Urs Hecht Himbeerenbrand

Gunzwiler Destillate Urs Hecht

Canton Lucerne, Switzerland

Pure Distillate

product image Urs Hecht Himbeerenbrand

2016 Williamsbrand URS HECHT Holzfass

Gunzwiler Destillate Urs Hecht

Pure Distillate

2007 Urs Hecht Die Pflaume Holzfassgelagert

Gunzwiler Destillate Urs Hecht

Canton Lucerne, Switzerland

Pure Distillate

product image Urs Hecht Die Pflaume Holzfassgelagert

2007 Elias Hecht Williamsbirne

Gunzwiler Destillate Urs Hecht

Pure Distillate

Traubenbrand Merlot

Gunzwiler Destillate Urs Hecht

Canton of Ticino, Switzerland

Grappa / Marc / Pomace Brandy

product image Traubenbrand Merlot

Heida Veritas Marc im Barrique

Gunzwiler Destillate Urs Hecht

Valais, Switzerland

Grappa / Marc / Pomace Brandy

product image Heida Veritas Marc im Barrique

Urs Hecht Vieille Prune Barrique

Gunzwiler Destillate Urs Hecht

Canton Lucerne, Switzerland

Pure Distillate

product image Urs Hecht Vieille Prune Barrique

Merlot Ticino im Barrique

Gunzwiler Destillate Urs Hecht

Canton of Ticino, Switzerland

Grappa / Marc / Pomace Brandy

product image Merlot Ticino im Barrique

Spirit-News

Bon Vivant Welcomes Röda Huset, Scandinavia’s Acclaimed Cocktail Destination

Bon Vivant expands its international portfolio with the addition of Röda Huset, one of...

By The Editors
Copenhagen Welcomes a Curious New Gin Creation

At Nimb Hotel, Hendrick’s Gin unveiled “Another Hendrick’s” — its first new permanent...

By The Editors
Sweden’s World Class Finalists Raise the Bar

The three bartenders representing Sweden at the World Class European final have been selected after...

By Tove Oskarsson Henckel
Nordic Spirits: The Signature Cocktails Defining a Region

From Copenhagen to Vilnius, a new generation of bars is shaping a distinctly Nordic drinking...

By The Editors
Cocktail excellence takes center stage at World Class Sweden

World Class Bartender of the Year 2026 is ready to shake up Stockholm. On April 27, the Swedish...

By Tove Oskarsson Henckel
Study: Is Wine Really the “Better” Choice Among Alcoholic Drinks?

Is a glass of red wine actually “healthy”—or simply a persistent myth? A large analysis of UK...

By The Editors
TALKING INSTEAD OF DRINKING: “BAR THERAPY” LAUNCHES IN STOCKHOLM

In a Swedish bar, guests can speak with licensed psychologists free of charge. The pilot project...

By The Editors
Johnny Depp launches his own rum

The actor has officially unveiled »Three Hearts«, a Caribbean-inspired spirit he created together...

By The Editors
What Irish Coffee Has to Do with Airport Delays

Irish coffee is far more than just coffee with a splash of alcohol. Its origin story shows how a...

By The Editors
Steeping the Nordics: How Tea Is Shaping a New Drink Culture

From Copenhagen to Helsinki, tea is emerging as a creative ingredient in restaurants and bars –...

By The Editors
Are Beer Drinkers Less Healthy Eaters Than Wine or Spirits Lovers?

A U.S. study uncovers striking differences in the eating and fitness habits of beer and wine...

By The Editors
A New Look for Aperol

At the end of March Aperol will get a new design, with the legendary 1919 recipe unchanged.

By The Editors