The sparkling wine Bosco di Gica Valdobbiadene Prosecco Superiore DOCG Brut from the winery Adami has been rated in 2025 by Othmar Kiem, Simon Staffler with 93 Falstaff points. It is a wine made from the grape varieties Glera, Chardonnay from the region Veneto in Italy.
Bright silver-grey with persistent mousse. Clear and precise on the nose, of juicy lemon, fruit salad, apricots and orange zest, with an aftertaste of elderflower cordial. Balanced on the palate, also on elderflower, well-integrated mousse, hearty, balanced, drinks very well.
More about the tastingBright, pale green yellow, somewhat restrained mousse. Fragrant and fresh on the nose, of hawthorn blossom, crisp green apple and lemon zest. Juicy and salty on the palate, with plenty of fresh apple, flows calmly and has a persistent finish.
More about the tastingRadiant, brilliant straw yellow with silver and persistent, filigree mousse. Bright precise aromas of pears, acacia blossom and white peach with hints of light sea salt. A clear, precise palate, very juicy, with a wonderfully integrated mousse and a clean flinty and crystalline finish.
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