The white wine Sauvignon Blanc, vintage 2014 from the winery Elephant Hill has been rated in 2016 by Peter Moser with 90 Falstaff points. It is a wine made from the grape variety Sauvignon Blanc from the region Hawkes Bay in New Zealand.
Tasting Notes
Pale yellow-green, silver reflections. Ripe yellow tropical fruit nuances, a hint of white peach, red berries and blossom honey. Juicy, round and harmonious, fine fruit sweetness, some papaya, ripe and harmonious style, versatile.
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