The cava Freixenet Reserva Real Brut Cava DO from the winery Freixenet has been rated in 2006 with 91 Falstaff points. It is a wine made from the grape varieties Macabeo, Xarello, Parellada from the region Penedès in Spain.
Tasting Notes
Medium greenish yellow, lively mousse, slightly coarser perlage. Delicate, Burgundy-like nuances on the nose, delicate roasted aromas, fresh lemon zest. Powerful on the palate, fresh acid structure, delicately vegetal, almost tobacco-like on the finish, good ageing potential. Very good food companion. A product full of character.
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