The red wine Fornace Brunello di Montalcino DOCG, vintage 2016 from the winery Le Ragnaie has been rated in 2021 by Othmar Kiem, Simon Staffler with 96 Falstaff points. It is a wine made from the grape variety Sangiovese from the region Tuscany in Italy.
Tasting Notes
Clear, bright ruby. Opens with notes of dried tomatoes and anchovies, some iodine, then blood oranges and juicy cherry. Blooms well on the palate, salty and rich, lots of crisp fruit, very good tension, long finish.
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