The crémant Paul Chollet Crémant de Bourgogne Rosé Brut NV from the winery Paul Chollet has been rated in 2023 by Peter Moser, Gerhild Burkhard, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler, Irene Forni with 90 Falstaff points. It is a wine made from the grape varieties Pinot Noir, Chardonnay from the region Bourgogne in France.
Tasting Notes
Crystalline salmon pink colour with orange reflections. Inviting bouquet of black cherry, cassis and hints of quince. Taut on the palate, underpinned by fine tannins, powerful with juicy, balanced interplay of sweetness and acidity, very fine bubbles. A fine tart tobacco aftertaste with a salty, mineral finish. Good length.
More about the tastingMedium salmon pink, silver reflections, fine, persistent mousse. A hint of preserved red cherry, red currant, floral nuances, candied mandarin zest. Juicy, fine sweet pear fruit, fresh acidity, mineral lemon, some blossom honey on the finish.
More about the tasting