The crémant Paul Chollet Crémant de Bourgogne Blanc de Blancs Extra Brut NV from the winery Pierre Gimonnet & Fils has been rated in 2024 by Peter Moser, Gerhild Burkhard, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler with 90 Falstaff points. It is a wine made from the region Bourgogne in France.
Medium, bright golden yellow in colour. An open, accessible nose of Linden blossom, yellow stone fruit, fresh garden herbs and a touch of brioche. The palate brings a fine-meshed mousse, creamy texture and a gently curved acidity, underpinned by a mineral note. It's harmonious and balanced, finishing with a delicate, juicy fruit sweetness.
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1 Rue de la République
51530 Cuis
Frankreich
