The semi-sparkling carbonated wine Lambrusco di Modena Rosso DOC from the winery Vinicola Cide has been rated in 2021 by Ulrich Sautter with 86 Falstaff points. It is a wine made from the grape variety Lambrusco from the region Emilia-Romagna in Italy.
Tasting Notes
Dark colour. Slightly yeasty, sour cherry, garden herbs, some spring onion, in the mouth with a tight dose of tannin, buffered by a strong sweetness, the acidity remains discreetly in the background, overall reductive and not yet very radiant at the time of tasting.
More about the tastingDark colour. Slightly yeasty, sour cherry, garden herbs, some spring onion, a tight dose of tannin in the mouth, buffered by a strong sweetness, the acidity is discreetly in the background, overall reductive and not very radiant.
More about the tasting