The red wine Blaufränkisch Ried Hochäcker, vintage 2018 from the winery Weingut Kerschbaum has been rated in 2020 by Peter Moser with 92 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Central Burgenland in Austria.
Tasting Notes
Dark ruby, purple reflections, delicate edge brightening. Dark berry confit, with delicate tobacco-like herbal savouriness in the background, some orange zest, hints of blackberry. Juicy, elegant, heart cherry, wood savouriness, well-integrated tannins, red berry finish, lingers well, a good food companion.
More about the tastingDeep ruby, purple reflections, brightening at rim. Dark berry compote is underlaid with dark chocolate, a little orange zest, blackberry and a touch of tobacco. Juicy, elegant, wood spice, integrated tannins, red berry finish, very persistent. A good food wine.
More about the tasting