The red wine Granat Reserve Carnuntum, vintage 2011 from the winery Bio-Weingut Robert Payr has been rated in 2013 with 91 - 93 Falstaff points. It is a wine made from the grape varieties Zweigelt, Cabernet Sauvignon, Merlot from the region Carnuntum in Austria.
Tasting Notes
Dark ruby-garnet color, black core, violet highlights, delicate lightening at the rim. Ripe plum fruit underpinned by delicate nougat, with subtle woody spice. Juicy, ripe heart cherries, subtle natural sweetness, well-integrated tannins, fresh and mineral on the finish.
More about the tastingDark ruby-garnet color, deep core, violet highlights, subtle lightening at the rim. Ripe plum fruit underpinned by delicate nougat, with subtle woody spice. Juicy, ripe heart cherries, subtle sweetness from the extract, well-integrated tannins, fresh and mineral on the finish.
More about the tasting