The Red Wine P1 Höflein, vintage 2015 from the winery Bio-Weingut Robert Payr has been rated in 2019 by Peter Moser with 94 Falstaff points. It is a wine made from the grape varieties Zweigelt, Merlot, Blaufränkisch from the region Carnuntum in Austria.
Tasting Notes
Dark ruby, purple reflections, delicate bright rim. Inviting spicy nuances, nice touch of fine oak, a hint of nougat and blackberry, ripe cherry, and subtle hints of liquorice. Full-bodied, black cherry, aromatics clearly marked by new oak, vivid tannins, some chocolate and clove on the finish. It will benefit from bottle ageing and has certain ageing potential.
More about the tasting »Rotweinguide 2020«