The Red Wine Blaufränkisch Ried Spitzerberg, vintage 2011 from the winery Bio-Weingut Robert Payr has been rated in 2017 with 94 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Carnuntum in Austria.
Medium ruby with purple reflections and subtle rim brightening. Nougat, ripe cherry, candied orange zest and delicate herbal savouriness. Dark berries, tightly meshed, blackberry, ripe, well-integrated tannins, fresh acidity, lively and persistent, seems very youthful and lively, good future prospects.
More about the tasting »Best of Carnuntum«
Dorfstraße 18
2465 Höflein
Österreich
+43 (664) 2307535
[email protected] www.weingut-payr.at
