search in

Sautéed Asparagus with Chilli, Coconut and Peanuts

Sautéed Asparagus with Chilli, Coconut and Peanuts
© Stine Christiansen
Home Food & Drinks Recipes Cooking Sautéed Asparagus with Chilli, Coconut and Peanuts

Sautéed Asparagus with Chilli, Coconut and Peanuts

Asparagus
Falstaff Magazine 01/2022

Chilli and peanuts add spice and crunch to asparagus in this delicious recipe.

Ingredients (2 servings)
350 g green asparagus, trimmed
3 tablespoon(s) coconut flakes, unsweetened
3 tablespoon(s) vegetable oil
2 mild habanero chillies, finely chopped, alternatively red chillies
3 tablespoon(s) soy sauce
2 tablespoon(s) fresh lime juice
1 tablespoon(s) honey
1 tablespoon(s) dark sesame oil
1 tablespoon(s) finely grated, peeled ginger
1 handful of salted roasted peanuts, coarsely ground

Method

  • Toast the coconut flakes in a pan until light brown, about 3 minutes, stirring constantly. Set aside.
  • Heat the oil in a large frying pan.
  • Sauté the asparagus over a brisk heat, turning frequently, until the spears have taken on colour but are still crunchy, about 5 minutes.
  • Season with salt and transfer to a serving dish.
  • Mix the chilli, soy sauce, lime juice, honey, sesame oil and ginger in a small bowl and fold into the asparagus.
  • Mix the peanuts and coconut flakes together and sprinkle over the asparagus.

Food styling by Thomas Steinmann

Find out more
Frittata Di Asparagi
Asparagus
Frittata di Asparagi
This asparagus frittata recipe is perfect as a starter or to take on a spring picnic.

The best

The Best Sparkling Wines from Italy The Best Grüner Veltliners from Lower Austria - Vintage 2011 The Best Sweet Wines from Austria – Vintage 2009 The Best Sweet Wines from Italy – Vintage 2003 The Best Pinot Noirs from Germany – Vintage 2014
Auxerrois: the best wines of the vintage 2017 from Germany Garnacha Blanca: the best wines of the vintage 2015 Cabernet Sauvignon: the best wines of the vintage 2016 from United States White Wine 2023: the best wines from Germany Weißburgunder: the best wines of the vintage 2005 from Austria
Nespresso – restaurants in Upper Austria Sunday Opening – restaurants in Stuttgart Parking Space – restaurants in State of Freiburg The best restaurants in Saxony-Anhalt The best restaurants in New York
Neuburger: the best wines of 2013 from Burgenland Carignan: the best wines of the vintage 2017 from France Cabernet Cubin: the best wines of 2018 from Baden-Wuerttemberg Spätburgunder: the best wines of 2020 from Hesse Red Wine 2019: the best wines from Georgia