The sparkling wine Cuveé Elisabeth Salmon Rosé, vintage 2006 from the winery Champagne Billecart-Salmon has been rated in 2017 by Peter Moser with 96 Falstaff points. It is a wine made from the region Champagne in France.
Tasting Notes
Medium salmon pink, soft orange reflections, fine mousse. Delicate floral underpinnings of fresh red cherries, a hint of strawberry confit, subtle herbal spice, hints of grapefruit zest, multi-faceted bouquet. Full-bodied, complex, hints of black cherry, fine acidity, dark smoky minerality on the finish, nuances of nougat and vanilla on the finish, very long.
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