The red wine Blaufränkisch Mittelburgenland DAC Reserve Ried Dürrau, vintage 2012 from the winery IBY Rotweingut Bio has been rated in 2024 by Peter Moser with 93 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Central Burgenland in Austria.
Tasting Notes
Strong carmine garnet, ochre reflections, broad rim brightening. Ripe red forest berry confit, delicate strawberry, plum, candied orange zest, inviting bouquet. Juicy, red berry, fresh cherry fruit, vivid, supporting tannins, mineral aftertaste, a well-developed food wine.
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