The red wine Blaufränkisch Reserve, vintage 1997 from the winery Rotweingut Maria Kerschbaum, by David Kerschbaum has been rated in 2007 with Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Central Burgenland in Austria.
Tasting Notes
Strong ruby garnet, delicate rim brightening. Fine nuances of precious woods on the nose, hints of dark berries, delicate smoky-balsamic notes, a hint of dried fruit. Velvety and opulent on the palate, pleasant extract sweetness, fine, silky tannins, delicate strawberry jam, some cocoa in the finish, balanced, cherry in the aftertaste, now at its drinking peak. Charming food companion with character.
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