The red wine Blaufränkisch Ried Dürrau Reserve, vintage 2017 from the winery Rotweingut Maria Kerschbaum, by David Kerschbaum has been rated in 2021 by Peter Moser with 93 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Central Burgenland in Austria.
It has a deep ruby colour, with purple reflections, and a broad bright rim. There are aromas of ripe cherry fruit, with hints of dried plum and candied orange zest, and oak spice in the background. It has good complexity, with lovely tobacco notes, ripe red forest berry confit, fine tannins, persistence, tautness, and some minerality on the finish. It has good freshness, and has certain ageing potential.
More about the tasting
Dreifaltigkeitsgasse 30
7322 Lackenbach-Horitschon
Österreich
+43 (2619) 8505
[email protected] kerschbaum.wine
