The red wine Blaufränkisch Reserve Dürrau, vintage 2008 from the winery Rotweingut Maria Kerschbaum, by David Kerschbaum has been rated in 2011 with 92 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Central Burgenland in Austria.
Dark ruby-garnet color, opaque core, delicate lightening at the rim. Subtle herbal spice, dark berry fruit, delicate balsamic notes, delicate blackberry jam, nougat. Juicy, elegant texture, sweet black berries, pronounced tannins, fresh acidity, blackberries also on the finish, ripe heart cherries in the aftertaste, good aging potential.
More about the tastingDark ruby-garnet color, opaque core, delicate lightening at the rim. Subtle herbal spice, dark berry fruit, delicate balsamic notes, delicate blackberry jam, nougat. Juicy, elegant texture, sweet black berries, pronounced tannins, fresh acidity, blackberries also on the finish, ripe heart cherries in the aftertaste, good aging potential.
More about the tasting
Dreifaltigkeitsgasse 30
7322 Lackenbach-Horitschon
Österreich
+43 (2619) 8505
[email protected] kerschbaum.wine
