The red wine Blaufränkisch Dürrau, vintage 1999 from the winery Weingut Kerschbaum has been rated in 2007 with 90 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Central Burgenland in Austria.
Dark ruby garnet, deep color, slight violet edge brightening. Delicate blackberry fruit on the nose, clearly animal, smoky, cassis, lemongrass. On the palate delicately marked by Brettanomyces, elegant and freshly structured, juicy soft fruit, already well balanced, very animating to drink, lively.
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Hauptstraße 111
7312 Horitschon
Österreich
+43 (2610) 42392
[email protected] www.kerschbaum.at
