On May 22, Visit Estonia and Rosendals Trädgård will host an exclusive lunch experience on Djurgården in Stockholm, offering invited guests a first taste of Estonia’s contemporary culinary and cultural scene.
Bringing together selected media representatives and travel industry professionals, the event serves as a preview of the upcoming “Hooked on Estonia” city festival taking place the following day at Rosendals Trädgård. Guests will discover Estonian flavours, design, and creative energy through a curated lunch featuring leading chefs and producers from Estonia.
The lunch will showcase a new generation of Nordic and Baltic gastronomy, with contributions from acclaimed chefs and concepts including Lena Flaten, green Michelin-starred restaurant Hiis led by chef Daanius Aas, Fotografiska, Lore Bistro, and Café Ott & Matilda.
On May 23, the full “Hooked on Estonia” festival will transform Rosendals Trädgård into a vibrant destination filled with food, music, design, and culture — highlighting Estonia’s growing influence as one of Northern Europe’s most exciting creative and culinary destinations.
