The red wine Carnuntum DAC Cuvée Carnuntum, vintage 2023 from the winery Bio-Weingut Robert Payr has been rated in 2024 by Peter Moser with 89 - 91 Falstaff points. It is a wine made from the grape varieties Zweigelt, Blaufränkisch from the region Carnuntum in Austria.
Tasting Notes
Deep dark ruby, purple reflections, black core. A hint of cassis, delicate oak savouriness, a hint of herbs, dark forest berry confit. Juicy, firm, fine tannin structure, black berry fruit, somewhat herbal, already easy to drink.
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