The red wine Château Montrose, vintage 1986 from the winery Château Montrose has been rated in 2011 with 90 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot from the region St. Estèphe in France.
Strong carmine garnet, broad ochre rim, orange reflections. Fine herbal spice on the nose, inviting dark berry fruit, a hint of truffle and nougat, fine, rather delicate bouquet. Medium body, fine cherry fruit, red berry aftertaste, well-integrated tannins, an excellent food wine, medium length, on the point.
More about the tasting
3 Rue des Vignolles
33180 Saint-Estèphe
Frankreich
+33 (556) 59 30 12
[email protected] www.chateau-montrose.com
