The red wine Château Montrose, vintage 2018 from the winery Château Montrose has been rated in 2021 by Peter Moser with 98 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot from the region St. Estèphe in France.
Very dark ruby garnet, opaque core with purple reflections and a narrow bright rim. Attractive noble wood and nougat aromas with dark forest berry confit, liquorice, a touch of candied orange zest and a hint of Black Forest Gâteau. Compact, taut texture, ripe cherry, pleasant sweetness, supporting, youthful tannins and a fine savoury finish with a touch of ginger and white pepper. Very good length, fresh and persistent, but still young. (Drinking window: 2025-2060).
More about the tastingDeep, dark ruby, opaque core, purple reflections, subtle brightening on the rim. Aromas of ripe, dark berries, a subtle oak savouriness, ripe plums, delicate hints of nougat and candied orange zest. Juicy, elegant and mineral, with a pronounced core of fruit, freshly structured, full of finesse and a persistent finish with notes of ripe, sweet cherries. Definite further ageing potential.
More about the tasting
3 Rue des Vignolles
33180 Saint-Estèphe
Frankreich
+33 (556) 59 30 12
[email protected] www.chateau-montrose.com
