The red wine Almaviva, vintage 2002 from the winery Viña Almaviva has been rated in 2017 by Peter Moser with 95 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Carmenère, Cabernet Franc from the region Puente Alto in Chile.
Tasting Notes
Dark ruby garnet, good depth of colour, opaque core, fairly young colour. Fine notes of nougat and cassis, a touch of eucalyptus, fresh mint, an inviting bouquet, underlying hints of wild strawberries. Complex, juicy, with a creamy texture, very well integrated tannins, dark berry fruit, a pleasing fruit driven sweetness, a lot of drive on the finish, juicy, with a nice freshness, long. A very attractive wine that may not have reached its plateau yet, wonderful to drink.
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