The red wine Almaviva, vintage 2003 from the winery Viña Almaviva has been rated in 2017 by Peter Moser with 94 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Carmenère, Cabernet Franc from the region Puente Alto in Chile.
Tasting Notes
Dark ruby, good depth of colour, opaque core, subtle brightening on the rim. Black berry confit, candied tangerine zest, some cassis and red cherries, delicate notes of nougat in the background, still a touch restrained. Substantial, taut texture, elegant, well-integrated tannins, fine acidity, with a fruit driven sweetness, persistent, still some development time ahead of it, should be allowed to mature further. Ideal for a wine collection.
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