Tasting Notes
Yeast, wood, redcurrant, cumin. Silky and delicately gluggable, a layer of creaminess, a layer of phenolic leather, then immediately tactile-mineral, impressive how weightless and fresh extract and alcohol work together despite high density. Delicate finish with mint and juniper. A rosé Grand Cru.
More about the tasting »World Champions: Château d’Esclans«