The red wine Virginie de Valandraud, vintage 2007 from the winery Château Valandraud has been rated in 2008 with 90 Falstaff points. It is a wine made from the grape varieties Carmenère, Malbec, Cabernet Sauvignon, Cabernet Franc, Merlot from the region St. Emilion in France.
Dark ruby garnet, violet reflections, delicate rim brightening. Delicate dark berries on the nose, some gingerbread spice, cherries, oranges, some cocoa. Round and harmonious on the palate, pleasant sweetness, chocolaty texture, delicate licorice, very accessible, fine bitter chocolate finish.
More about the tasting
Chateau Valandraud
33330 Saint-Étienne-de-Lisse
Frankreich
+33 (557) 55 09 13
[email protected] thunevin.com
