The red wine Batonnage, vintage 2009 from the winery Club Batonnage has been rated in 2018 by Peter Moser with 96 Falstaff points. It is a wine made from the grape varieties Blaufränkisch, Cabernet Sauvignon, Merlot from the region Burgenland in Austria.
Deep dark garnet, with an opaque core, purple reflections and delicate rim brightening. Hints of candied orange zest, hints of blackberry confit and liquorice, nuances of dried plums underneath. Substantial, pleasant nougat touch, black berries, fine round tannins, already well developed, taut, mineral finish, but overall already seductive and accessible.
More about the tasting
Halbturnerstraße 1
7163 Andau
Österreich
www.batonnage.com
