The red wine Batonnage, vintage 2014 from the winery Club Batonnage has been rated in 2018 by Peter Moser with 96 Falstaff points. It is a wine made from the grape varieties Blaufränkisch, Cabernet Sauvignon, Merlot from the region Burgenland in Austria.
Deep dark garnet with an opaque core, purple reflections and delicate rim brightening. Intense black berry fruit with nuances of cardamom and tobacco, and a pleasant oak touch. Full-bodied, taut, fine nuances of cherries, finesse rich style, lively, salty touch, dark nougat on the finish, a hint of liquorice on the back palate. A wine with great future and certain ageing potential.
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Halbturnerstraße 1
7163 Andau
Österreich
www.batonnage.com
