The red wine Mittelburgenland DAC -, vintage 2015 from the winery IBY Rotweingut Bio has been rated in 2017 by Peter Moser with 91 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Central Burgenland in Austria.
Tasting Notes
Dark ruby garnet, violet reflections, delicate edge brightening. Dark berry confit with floral undertones, a hint of licorice and blackberries, notes of orange zest. Juicy, cherry, elegant and fresh structure, red berry-mineral finish, lemony-salty aftertaste.
More about the tastingDark ruby garnet, violet reflections, delicate edge brightening. Dark berry confit with floral undertones, a hint of licorice and blackberries, a hint of orange zest. Juicy, elegant and freshly structured, red berry-mineral finish, lemony aftertaste.
More about the tasting