From 9 to 11 February 2026, Paris Expo Porte de Versailles will host one of the world’s most influential trade events for the beverage sector.
»Wine Paris« 2026 is expected to welcome more than 6,500 exhibitors from 63 countries and around 60,000 visitors representing 155 markets, offering a comprehensive overview of products, styles and market dynamics over three days.
The 2026 edition is organised around three complementary exhibition areas.
»Wine Paris« focuses on wines from established and emerging regions, covering a broad range of origins, grape varieties and production approaches.
»Be Spirits«, presented for the first time as an independent exhibition within the event, is dedicated to spirits, beer, cider, sake and mixology, with tastings, demonstrations and discussions highlighting both classic categories and contemporary developments.
Newly introduced, Be No Paris is entirely devoted to non-alcoholic beverages, featuring exhibitors from multiple countries and a large free tasting area that reflects the growing role of alcohol-free options in modern drinking culture.
Beyond the exhibition stands, »Wine Paris 2026« offers an extensive program of tastings, masterclasses and conferences addressing product styles, production methods, consumption patterns and cultural context.
Curated formats such as the »Wine Paris Academy« provide structured access to in-depth knowledge across categories.
The exhibition brings together producers from both long-established wine nations and regions gaining international attention, including parts of India, Africa and Latin America, reflecting ongoing shifts within the global drinks landscape.
»Wine Paris 2026» also addresses environmental and technological topics, with a focus on circular economy initiatives, digital tools, traceability and data-driven approaches explored through dedicated areas and talks.
