The crémant Bouvet Ogmius Saumur Brut, vintage 2007 from the winery Bouvet Ladubay has been rated in 2020 by Gerhild Burkard with 92 Falstaff points. It is a wine made from the grape varieties Chenin Blanc, Chardonnay from the region Loire Valley in France.
Tasting Notes
A rich golden yellow colour. An intense bouquet, yellow apple, citrus zest, with fine brioche notes and some wood. Very compact and full-bodied on the palate with an elegant mousse and a distinct minerality. A long and complex finish. For special occasions.
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