The crémant Crémant de Loire AOC Brut from the winery Bouvet Ladubay has been rated in 2019 by Othmar Kiem, Peter Moser, Ulrich Sautter und Dominik Vombach with 91 Falstaff points. It is a wine made from the region Loire Valley in France.
Fragrant, fresh bouquet with notes of pear, quince, white currant and elderflower. Fine mousse on the palate, creamy and balanced. Impresses with a dancing citrus-like acidity, light sweetness and subtle brioche notes.
More about the tastingPale greenish yellow, silver reflections, fine, lively mousse. Nuances of fresh meadow herbs, white apple, a hint of lime zest, youthful bouquet. Medium body, fine sweet pear, lively acidity, some stone fruit in the aftertaste, honey touch in the finish.
More about the tastingApple, hay, fresh and clear, citrusy, fine mousseux, taut acidity, nice spiciness, relatively high dosage, but very pleasant with its elegance and herbal-spicy notes. Ideal aperitif.
More about the tasting
1 rue de l'Abbaye
49400 Berlin
Frankreich
+33 (241) 838383
[email protected] www.bouvet-ladubay.fr
