The red wine Château Haut-Brion, vintage 1998 from the winery Château Haut-Brion has been rated in 2018 by Peter Moser with 95 Falstaff points. It is a wine made from the grape varieties Petit Verdot, Cabernet Franc, Cabernet Sauvignon, Merlot from the region Pessac-Léognan in France.
Dark ruby, purple reflections, subtle brightening on the rim. Dark cherries underlaid with minerals, black berries, fine herbal spices, smoky nuances of precious wood, a multi-faceted bouquet. The palate is elegant and mineral, showing rather medium complexity, well-matured tannins, pleasant fruit and minerality. After a very slow development, has now reached a good maturity and will certainly be able to maintain this good level for longer.
More about the tastingStrong ruby garnet, violet rim brightening, jammy and jammy on the nose, raspberry ice cream, present oak, very rustic on the palate, dry, simple cherry fruit, haggard. Rather disappointing at this stage of his career.
More about the tasting
133 Avenue Jean Jaurès
33600 Pessac
Frankreich
+33 (556) 00 29 30
[email protected] www.chateau-haut-brion.com
