The red wine Château Figeac, vintage 1950 from the winery Château Figeac has been rated in 2012 with 93 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc, Cabernet Sauvignon from the region St. Emilion in France.
Strong carmine-garnet colour, delicately undercoated, watery rim. Very fine dark berry fruit on the nose, delicate nougat, a hint of mint, subtle Florentine flavour, multi-faceted. Complex, juicy, fine tannins, slightly metallic, background with ripe plum fruit, fresh structure, very fine vegetal nuances on the finish, lingers well, mineral aftertaste. Still in good condition from the single bottle. (Drink +10).
More about the tasting
Figeac
33330 Saint-Émilion
Frankreich
+33 (557) 24 72 26
[email protected] www.chateau-figeac.com
