The red wine Château Figeac, vintage 1978 from the winery Château Figeac has been rated in 2012 with 86 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc, Cabernet Sauvignon from the region St. Emilion in France.
Tasting Notes
Medium carmine garnet, delicately underglazed, watery rim. Delicate quince jelly on the nose, fine red berry jam, rather restrained bouquet. Rather slender, fresh acid structure, lemony touch, red berry finish, a hint of sour cherries in the aftertaste, fine food companion, lemon and mint in the aftertaste. (Drink)
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