The red wine Château Figeac, vintage 2003 from the winery Château Figeac has been rated in 2012 with 92 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc, Cabernet Sauvignon from the region St. Emilion in France.
Tasting Notes
Medium ruby garnet, youthful reflections, delicate rim brightening. Inviting ripe heart cherry fruit on the nose, fine balsamic spice, a hint of sour cherries and cassis, bay leaf, attractive bouquet, fine touch of precious wood. Juicy, elegant, well-integrated ripe tannins, fresh acidity, pleasant dark berry fruit on the finish, shows good length, a great food companion, good development potential. (Store/drink +20)
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