The red wine Il Blu IGT, vintage 2010 from the winery Brancaia has been rated in 2015 with 94 Falstaff points. It is a wine made from the grape variety Sangiovese from the region Tuscany in Italy.
Blueberry, black cherry confit and pencil tip. Meat soup and some menthol. Discreet wood, nougat, coconut, speculoos biscuits. Soft, expansive and oily base, sandy tannins, very cultivated tannins, imperceptible acidity, herbal-spicy Chianti-like finish flavours, plus extra fruit. Cool impression, great freshness, the alcohol is seamlessly countered. Salty to soapy-mineral finish notes. Pure elegance (in the sense of slender density).
More about the tastingPowerful, bright ruby violet. Balanced and calm nose, rich aromas of dark currants, blackberries, chocolate and tobacco. Lots of juicy, clear fruit on the attack, dark berries, opens up with fine, dense tannins, very clear, good pressure on the finish.
More about the tasting
Località Poppi 42/B
53017 Radda in Chianti
Italien
+39 (577) 742007
[email protected] www.brancaia.com
