The red wine Amarone della Valpolicella, vintage 1994 from the winery Dal Forno Romano has been rated in 2005 with 91 Falstaff points. It is a wine made from the grape variety Corvina from the region Veneto in Italy.
Clear, sparkling ruby, light garnet tongue; cinnamon and Christmas cookies, some candied orange peel, peach; round and balanced, very compact, soft, lots of sweet fruit, develops smoothly, long finish, slightly bitter note.
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Località Lodoletta 1
37031 Cellore di Illasi
Italien
+39 (045) 7834923
[email protected] www.dalfornoromano.it
