The red wine Amarone della Valpolicella, vintage 1999 from the winery Dal Forno Romano has been rated in 2005 with 95 Falstaff points. It is a wine made from the grape variety Corvina from the region Veneto in Italy.
Very dense, impenetrable ruby; very clear, intense aromas of dark cherry jam, some rum pot, cinnamon; opens wonderfully on the palate, very rich and dense, reveals layer after layer of fine-grained, sweet tannin, shows elegance despite all fullness, echoes endlessly.
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Località Lodoletta 1
37031 Cellore di Illasi
Italien
+39 (045) 7834923
[email protected] www.dalfornoromano.it
