Skip to content

Bananenbrot eignet sich perfekt zur Verwertung älterer Bananen.

Bananenbrot eignet sich perfekt zur Verwertung älterer Bananen.
© Shutterstock

Top Five Recipes with Bananas

Fruit

To mark International Banana Day, we present our favourite recipes with the exotic fruit or its syrup – from cake and muffins to soup and cocktails.

Bananas are not only an excellent snack in between meals, they also provide energy and contain important nutrients such as potassium and magnesium. It is not without reason that bananas are one of the most popular fruits in the UK. The fruit is not only delicious when eaten raw, but can also be used in many different ways in the kitchen: as a topping for porridge, in banana muffins for brunch, added to spicy dishes and in cakes. 

Our top five recipes with bananas

The Falstaff team wishes you the best of luck in the kitchen and at the cocktail bar!

Rafaela Mörzinger
Find out more
1 / 12